Best Ceramic Knives in 2018 | Sharpest Chef Knife Guide

As a stay-at-home mom of two beautiful children, I’ve been using knives for as long as I can remember to cook, prepare BBQs, and whatnot. From my long experience, the biggest complain I have about them is that they need sharpening all too often.

After using steel knives for decades, I was introduced to ceramic knives by a friend and was immediately hooked.… Read the rest

Top 3 Best Oyster Knife Reviews [2018 Model Compared]

For all of the oyster fanatics out there you will know that the best oyster knife can make all the difference!

There is nothing better than a plate of finely dressed raw oysters in a half shell. It may not seem that it is much involved in opening the shell of such a docile creature as an oyster, but those that know what it is all about also know the effort and precision that goes into opening the shell of an oyster.… Read the rest

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Top 5 Best Chinese Cleaver Recommendation in 2018

Chinese chefs are well-known for their exquisite and varied cuisine. The knife that is most used by Chines chefs is, of course, the Chinese cleaver, because of its versatility.

For those who are not all that familiar with the meat cleaver knife choosing the Best Chinese cleaver may come as quite a difficult task. The best Chines cleaver will have the primary function of delivering the finest and most precise cuts using an extremely sharp blade.… Read the rest

Top 3 Best Japanese Kitchen Knife 2018

Japanese have a specific knife which is the best Japanese kitchen knife for each specific task in preparing traditional Japanese food.

Most Japanese knives are only single beveled which means they are sharpened on one side only. Over the years the Japanese have started to incorporate more Western Knife shapes into their knives.

Most Japanese knives are made by hand using the finest quality steel using superior craftsmanship, therefore Japanese knives will almost always outperform any other Western knife.… Read the rest

Best Sushi Knife Buying Guide ~ Top 5 Selections By Expert

Making sushi is an intricate process with many steps; cutting the fish, the vegetables and then, in the end, the roll itself. The best sushi knife has a multi-faceted design that enables it to cut through the fish and vegetables as well as cut a neat and clean sushi roll.

A sushi knife is usually made from high-carbon steel rather than stainless steel giving it better quality, longer lasting durability and a more lightweight feel.… Read the rest

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5 Best Carving Knife Reviews in 2018

A carving knife also known as a slicing knife or slicer is a knife used to slice meat or poultry into thin uniform slices. There are different options available for carving knives, both electrical and manual that each ensures unique results.

In the end, the best carving knife will slice through meat like a hot knife through butter, resulting in thin and precise slices.… Read the rest

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6 Best Santoku Knife Reviews in 2018

Choosing one product can be difficult since there are many appealing options available. Knowing this, we set out to find the Best Santoku Knife on the market. You can use our list to find the best one for your cooking needs.

Best Santoku Knife Comparisons in 2018

Product NamemanufacturersBlade SizeEditor Ratings

Shun Premier Santoku Knife
Shun7-Inch (4.7 / 5)

Wusthof Classic Ikon 7-Inch Santoku
Wüsthof7-Inch (4.8 / 5)
Global G-48 Santoku Hollow Ground Knife

Global G-48 - 7 inch, 18cm Santoku Hollow Ground Knife
Global7-Inch (4.8 / 5)

Wusthof 4183-7 Wusthof Classic 7-Inch Santoku Knife, Hollow Edge
Wüsthof7-Inch (4.9 / 5)

Victorinox 7-Inch Fibrox Granton Edge Santoku Knife
Victorinox7-Inch (5 / 5)

There are plenty of santoku knives out there, so let’s narrow the list down to only the highest rated models.… Read the rest

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10 Best Boning Knife Reviews in 2018

Boning is a major step in food preparation but finding the best boning knife is not as easy as it sounds!

A knife for boning is a specialized knife used to remove bones from meat, fish or poultry and to fillet meat into small boneless pieces.

A good boning knife should be able to remove bone from fish, meat, and other poultry animals with precision and without making a mess.… Read the rest

Best Folding Fillet Knife in 2018 [Your Ultimate Buying Guide]

Folding Fillet knives are used for cutting fish into pieces of various shapes and sizes. These types of knives also work best when cutting meat.

The best part is that a fillet knife can be utilized anywhere either in the kitchen or by someone professional at the restaurants.

Using these knives can be as easy as anything. Thus the significance of the filleting knife is very imperative and cannot be overlooked.… Read the rest